Ingredients
Mackerel “Scomber japonicus” (fish), olive oil, salt.
Mackerel (Scomber japonicus) is a species of perciform fish in the Scombridae family. Once the best fillets are selected and cooked, the fish is prepared and packaged. For our preserves, we use the finest pieces of mackerel and add our specially selected mild olive oil, which imparts a unique aroma and flavor.
Mackerel “Scomber japonicus” (fish), olive oil, salt.
Mackerel “Scomber japonicus” (fish), olive oil, salt.
Energy943 kJ / 226 kcal
Fat14 g
Saturates3 g
Carbohydrate0 g
Fibre0 g
Protein25 g
Salt0,61 g
Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 days. Best before/batch: See packaging.
Mackerel (Scomber japonicus) is a species of perciform fish in the Scombridae family. Once the best fillets are selected and cooked, the fish is prepared and packaged.
For our preserves, we use the finest pieces of mackerel and add our specially selected mild olive oil, which imparts a unique aroma and flavor.