Ingredients
Red pepper strips*, water, salt and acidifier: citric acid. (Products from organic farming*).
Pepper preserves are obtained from the fruits of Capsicum annuum L. Prepared from peppers that have been cored, peeled and cut into regular strips, packed in containers with preserving liquid, and suitably heat-treated, resulting in a commercially sterile product.
Red pepper strips*, water, salt and acidifier: citric acid. (Products from organic farming*).
Red pepper strips*, water, salt and acidifier: citric acid. (Products from organic farming*).
Energy138 kJ / 33 kcal
Fat0 g
Saturates0 g
Carbohydrate6,2 g
Fibre2,4 g
Protein0,8 g
Salt1,1 g
Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 days. Use by/batch: See packaging.
Pepper preserves are obtained from the fruits of Capsicum annuum L. Prepared from peppers that have been cored, peeled and cut into regular strips, packed in containers with preserving liquid, and suitably heat-treated, resulting in a commercially sterile product.