Mackerel

In organic extra virgin olive oil

Mackerel (Scomber japonicus) is a species of perciform fish in the Scombridae family. Once the best fillets are selected and cooked, the fish is prepared and packaged. Once the best fillets are selected and cooked, the fish is prepared and packaged using traditional techniques. For our preserves, we use the finest pieces of mackerel and add our specially selected organic extra virgin olive oil, which imparts a unique aroma and flavor.

Format RR-125 ml

Drained weight 80 g

Net weight 115 g

Ingredients

Mackerel "Scomber japonicus" (fish), extra virgin olive oil* and salt (Products from organic farming*).

Ingredients

Mackerel "Scomber japonicus" (fish), extra virgin olive oil* and salt (Products from organic farming*).

Nutrition Information

Energy943 kJ / 226 kcal

Fat14 g

Saturates3 g

Carbohydrate0 g

Fibre0 g

Protein25 g

Salt0,61 g

Storage

Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 days. Best before/batch: See packaging.

Description

Mackerel (Scomber japonicus) is a species of perciform fish in the Scombridae family. Once the best fillets are selected and cooked, the fish is prepared and packaged.
Once the best fillets are selected and cooked, the fish is prepared and packaged using traditional techniques.
For our preserves, we use the finest pieces of mackerel and add our specially selected organic extra virgin olive oil, which imparts a unique aroma and flavor.