Ingredients
Teardrop peppers, water, sugar, salt, wine vinegar, firming agent: calcium chloride, and antioxidant: ascorbic acid.
Preserves of this type of pepper are obtained from Capsicum chinese fruits, packed in containers with preserving liquid and suitably heat-treated, resulting in a commercially sterile product.
Teardrop peppers, water, sugar, salt, wine vinegar, firming agent: calcium chloride, and antioxidant: ascorbic acid.
Teardrop peppers, water, sugar, salt, wine vinegar, firming agent: calcium chloride, and antioxidant: ascorbic acid.
Energy309 kJ / 73 kcal
Fat0 g
Saturates0 g
Carbohydrate14 g
Fibre5,2 g
Protein1,7 g
Salt1,4 g
Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 days. Use by/batch: See packaging.
Preserves of this type of pepper are obtained from Capsicum chinese fruits, packed in containers with preserving liquid and suitably heat-treated, resulting in a commercially sterile product.