Ingredients
Artichoke halves*, water, salt, acidifier: citric acid and antioxidant: ascorbic acid (Products from organic farming*).
These are the conditions that must be met by artichoke preserves obtained from the flower heads of cultivated varieties of Cynara scloymus L. prepared in their natural state. Artichokes classified in this category are those in which all ingredients have undergone careful selection and a meticulous production process, resulting in a superior quality product. In addition, as it is an organic product, it offers unique flavour, health, nutritional and environmental qualities.
Artichoke halves*, water, salt, acidifier: citric acid and antioxidant: ascorbic acid (Products from organic farming*).
Artichoke halves*, water, salt, acidifier: citric acid and antioxidant: ascorbic acid (Products from organic farming*).
Energy122 kJ / 29 kcal
Fat0 g
Saturates0 g
Carbohydrate4,8 g
Fibre1,7 g
Protein1,6 g
Salt0,75 g
Store in a cool, dry place. Once opened, keep refrigerated and consume within 4 days. Use by/batch: See packaging.
These are the conditions that must be met by artichoke preserves obtained from the flower heads of cultivated varieties of Cynara scloymus L. prepared in their natural state. Artichokes classified in this category are those in which all ingredients have undergone careful selection and a meticulous production process, resulting in a superior quality product. In addition, as it is an organic product, it offers unique flavour, health, nutritional and environmental qualities.